Food in the time of COVID-19

Food in the time of COVID-19

This post has been a long time in the making. I’ve been gathering sources but I struggled to put it all together. It’s because, like so many issues, it’s messy: the issues are complex. I’m not an expert. There are so many things I am still learning. However, I do hope that this may be informative! 

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45 at-home eco actions

45 at-home eco actions

Massive disclaimer on this post: It’s OKAY to not use this time to “be productive” or “make the most of it.” These are challenging times. You’re allowed to be upset (I certainly am.) It’s okay if all you manage is to get through the day.

That being said, I’ve received a lot of questions recently about how we can continue (or start!) our eco-friendly lifestyles during COVID-19. Of course, we can’t go out with our Zero Waste kits or refuse as much single-use plastic. It’s disheartening for sure; however, think of what else you’re doing anyway! You’re probably already driving less, making your tea/coffee at home, and so on. So if you are wondering what else you can do during this time, this list is for you. And if you’re looking to help encourage others, please feel free to share it with your friends.

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Diversity & inclusivity in the fashion industry: Whose voices are missing?

Diversity & inclusivity in the fashion industry: Whose voices are missing?

If you look at the vast majority of clothing retailer window displays and websites, or even lists of bloggers to follow, you’ll see that the people depicted are predominantly white, able-bodied, thin/standard-size, and cisgender. 

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